“Have been using WowzaBox for almost two years and loved its convenience and more importantly the TASTE!
Fresh and prep food that is so much more delicious than Chinese restaurants in London and so much cheaper too!”
Ted - WowzaBox Customer
4 products
4 products
A gift from Guizhou[pronounced: gway·jow] province, a place that naturally lacks salt. Guizhou people have had to devise innovative ways to maintain their sodium levels and create delicious dishes without the assistance of salt. It would be considered a mission impossible for any other cuisine, but the people of Guizhou have accomplished it splendidly. One of their secrets lies in the creation of sour stocks, with the tomato sour stock, known as the red stock, standing out the most. They blend cherry tomatoes with ginger, garlic, and chilies, allowing it to age for a minimum of 30 days. The resulting stock is tangy and aromatic, pairing excellently with fish and seafood.
This dish introduced Guizhou cuisine to the world—a cuisine that may not be as popular as Sichuan or Cantonese but is brimming with distinctive techniques and explosive flavours. In our Guizhou hot and sour fish stew, we faithfully follow the traditional method of crafting our own red stock. We serve it with basa fish, seasonal vegetables, and wood ear mushrooms. It is light in calories yet abundant in flavours—a must-try. If you wish to learn more about Guizhou Cuisine, please read our blog post by clicking the link below.
Guizhou Cuisine: Why I Love It So Much
Hot and Sour Pork Stew is a beloved dish across various Chinese provinces, each region adding its unique touch by utilising local ingredients. Our recipe follows the Guizhou tradition, featuring the renowned Guizhou Red Stock as its base. This flavorful stock infuses the dish with a delightful tanginess and depth, taking its taste to new heights.
We season the pork with Sichuan peppercorn and soy sauce, offering a perfect blend of umami richness and a spicy kick. This stew isn't just a meal; it's an invitation to gather around the table with loved ones on a chilly day, sharing warmth and deliciousness
Chilli Chicken is a beloved dish with distinct variations across the diverse regions of China. In the province of Guizhou, renowned for its liberal use of chillies, there exists a unique and captivating method of preparing this dish. Sun-dried chillies are soaked and then finely minced with garlic and ginger, unleashing an irresistible fragrance. These aromatic ingredients are then stir-fried with succulent chicken and fermented tofu, creating a symphony of spicy, aromatic, and savoury flavours. This delightful combination offers a taste profile that is truly unparalleled and hard to find in other cuisines.
A vibrant and hearty dish inspired by the flavours of Guizhou province, known for its mastery of pickling to create rich, spicy, and sour stocks. We've adapted this traditional method using our homemade pickled tomatoes, aged for at least 50 days to develop a deep, complex flavour. Instead of fish, we feature an array of bean curd, kelp and vegetables, all simmered in our signature pickled tomato broth. This vegan stew is light yet packs a powerful punch, delivering an authentic taste experience that's both satisfying and invigorating.
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In case you’re wondering ...
Our meal kits come with everything you need to make the dish, except for water and cooking oil. Our expert chefs have already pre-sliced and marinated the meats, and the vegetables are washed and chopped, so all that’s left for you to do is follow our super-simple cooking instructions to finish off an authentic meal at home.
For more details, check out our cooking videos on our YouTube channel: WowzaBox.
Our products are meticulously crafted from fresh ingredients, and each order is prepared on the day of dispatch without the addition of any preservatives. All our WowzaBoxes are insulated and include ice packs. If our fresh and strictly prepared ingredients are kept at the safe temperature in the refrigerator, they will stay fresh for up to 3 days from the delivery date. This is especially significant, particularly for our marinated raw meat products, which have a limited shelf life due to their nature.
Absolutely! Our shopping cart page features a delivery calendar for you to select your preferred delivery time. You can choose Tuesday to Sunday within the next 40 days, and if you place your order before 2 PM or 1 PM on Saturday, the earliest delivery date you can choose will be the following day. We offer delivery Tuesday to Sunday, with no additional delivery charges on weekends.
We deliver to most of the UK, the next day.
If we don’t deliver to your area yet, please come back in the future for updated options and information.
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Aberdeenshire AB31, AB32, AB33, AB34, AB35, AB36, AB37, AB38, AB41, AB42, AB43, AB44, AB45, AB46, AB47, AB48, AB49, AB50, AB51, AB52, AB53, AB54, AB55, AB56Argyll and Bute FK17, FK18, FK19, FK20, FK21
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Paisley postcode area PA20, PA21, PA22, PA23, PA24, PA25, PA26, PA27, PA28, PA29, PA30, PA31, PA32, PA33, PA34, PA35, PA36, PA37, PA38, PA39, PA40, PA41, PA42, PA43, PA44, PA45, PA46, PA47, PA48, PA49, PA50, PA51, PA52, PA53, PA54, PA55, PA56, PA57, PA58, PA59, PA60, PA61, PA62, PA63, PA64, PA65, PA66, PA67, PA68, PA69, PA70, PA71, PA72, PA73, PA74, PA75, PA76, PA77, PA78, PA80, PA81, PA82, PA83, PA84, PA85, PA86, PA87, PA88Perth postcode area PH15, PH16, PH17, PH18, PH19, PH20, PH21, PH22, PH23, PH24, PH25, PH26, PH27, PH28, PH29, PH30, PH31, PH32, PH33, PH34, PH35, PH36, PH37, PH38, PH39, PH40, PH41, PH42, PH43, PH44, PH49, PH50
Shetland Islands ZE
We don’t offer recipe cards, we use video instructions instead. WowzaBox are committed to reducing our carbon footprint and reducing unnecessary paper products. You can also find written instructions at: https://wowzabox.com/pages/how-to-cook When you cook our food multiple times, you are likely to become familiar with the cooking procedures and will no longer need to watch the videos. Thank you very much for your understanding and participation in our process of reducing carbon emissions.
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