
Seafood Oil Noodles
*Fried egg not included
This noodle dish is a renowned culinary delight enjoyed throughout China. Just like various regions have their own distinctive techniques, we have our own secrets too. Our version incorporates the richness of seafood and the fragrant aroma of herbs infused into the oil.
We enhance the soy sauce with a blend of mountain spices, fresh herbs, and wild mushrooms. Served with succulent prawns and savoury lunch meat, this dish
offers a unique, harmonious, and utterly addictive experience. It serves as an excellent testament to the intricate artistry of Chinese cuisine and the remarkable culinary expertise of our chefs in delivering such complex and tantalising flavours.
£7.95
Unit price perWe never directly add any artificial additives or preservatives to our food. However, some kitchen cupboard staples we use may contain additives in their sub-ingredients (for example, the vinegar in our Mongolian Lamb Stir-fry, which contains Barley Extract).
How to Cook
Nutrition Facts