Wowza!Blog
Discover the fascinating history and irresistible flavours of Gong Bao Chicken, a beloved Chinese dish. Ingredients: 300g chicken thigh, diced into 2cm cubes. 10g light soy sauce. Half an egg white. 2g salt. 10g Shaoxing Wine. 8g cornflour. 50ml vegetable oil.100g raw peanuts. Cooking oil for frying (amount as needed). 100g spring onions, chopped into 2cm pieces. 20g sun-dried chili pieces.3 tablespoons soy sauce...