Sichuan Double-cooked Pork Belly Stir-fry

MAIN
1-2 PPL
5MINS
回鍋肉
£8.50


Known as Hui Guo Rou or Double-Cooked Pork, this iconic dish has a rich history that dates back to the Song dynasty (960–1279). Its predecessor, “Yo Bao Pork,” was first documented in the Ming dynasty’s 《竹屿房杂部》, a lifestyle guide written by Song Xu. The traditional cooking process involves simmering pork belly until tender, slicing it thinly, and then stir-frying it with soy sauce, cooking wine, onions, and Sichuan peppercorns.

The introduction of chilli to Sichuan cuisine during the Ming dynasty added a spicy kick, but it was the invention of broad bean paste at the end of the Qing dynasty that truly elevated the dish. This aged bean paste, now a cornerstone of Sichuan cooking, brings a deep, complex flavour that perfectly complements the rich pork.

For over a century, chefs have prepared Twice-Cooked Pork the same way, honouring its long-standing tradition. Despite its simplicity as a stir-fry, the dish’s carefully refined balance of tender pork, aromatic spices, and bold flavours has stood the test of time.

A favourite among Sichuan’s top small stir-fries, this dish is a must-try for pork lovers. Its history, depth of flavour, and meticulous preparation make it a true culinary delight that has been cherished for generations.

Cooking Oil 40ml, 1x Large size Pan

Storage Keep refrigerated between 0℃ to 5℃. Not suitable for freezing. For use by date, see the top of the pack.

If you are a first-time buyer, we strongly recommend you folllow instructional videos for guidance on cooking techniques, timing and measurements. Videos provide a more intuitive and error-free experience, making it easier for you to understand the process.

For those handling multiple dishes simultaneously or for our returning customers seeking quick references, our written descriptions are prepared specifically to assist in such situations.

WRITTEN INSTRUCTION

AT WOWZABOX, WE ONLY USE INGREDIENTS YOU’D USE IN YOUR OWN KITCHEN.

We never add any artificial additives or preservatives to our food. However, some kitchen cupboard staples we use may contain additives in their sub-ingredients (for example, the vinegar in our Mongolian Lamb Stir-fry, which contains Barley Extract).

Net Weight: 410g

Pork 61%, Chilli, Leek, Garlic, Spices, Star Anise, Peppercorn Oil, Sugar, Water, Peppercorn, Sunflower/Rapeseed Oil, Carrot, Spring Onion, Coriander, Onion, Chilli, Sesame Seeds, Syrup (May Contain Nuts), Water, White Vinegar (May contain Gluten), Fermented Black Beans (Soybean),

Broad Bean Paste (Chilli, Salt, Broadbean, Wheatflour, Rapeseed Oil, Spices, Preservative (Potassium Salt)),

Chicken Bouillon (Milk, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Maltodextrin, Mineral Salt, Modified Corn Starch, Yeast Extract, Flavourings (Egg), Acid (Lactic Acid), Antioxidant (Extracts of Rosemary), Colour (Caramel Ammonia). May contain Gluten, Celery and Mustard),

Soy Sauce (Soybean, Wheat, Preservative (Sodium Benzoate), Flavour Enhancer (Disodium Inosinate, Disodium Guanylate)).

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*Due to the continuous packaging process of various food items in our facility, minor ingredient mixing may occur occasionally, where small amounts of ingredients from one dish may inadvertently transfer into another. Please rest assured that this is a normal part of our operation, and it does not compromise the safety or quality of our products. We appreciate your understanding.

Milk: Yes,Eggs: Yes
Peanuts: May,Molluscs: May
Sesame: Yes,Tree Nuts: May
Soya: Yes,Gluten: Yes
Celery: May,Fish: May
Mustard: May,Lupin: No
Sulphites: No, Crustacean: May

*Please Note : You can identify dishes containing bones by checking the menu list, where items labelled 'BONE-IN' are specified in the top right corner. For boneless dishes, Although we do our very best to remove all the bones, some may remain.


*Manufactured in a facility that processes Peanut, Tree Nut, Soya, Shellfish (Crustacean, Molluscs), Fish, Sesame, Egg, Celery, Mustard, Milk and Gluten. Owing to production and packaging procedures, Wowza!Box may also contain trace amounts of these ingredients.

*Due to the continuous packaging process of various food items in our facility, minor ingredient mixing may occur occasionally, where small amounts of ingredients from one dish may inadvertently transfer into another. Please rest assured that this is a normal part of our operation, and it does not compromise the safety or quality of our products. We appreciate your understanding.

Energy, 1471 kJ / 352 kcal
Fat, 34g
- of which: Saturates, 12g
Carbohydrate, 3.3g
- of which: Sugars, 1.9g
Added Sugar, 0.7g
Protein, 6.9g
Salt, 1.4g

Half the Price of Takeaway, with Portions that Truly Satisfy.

Freshly Made with Ingredients You Trust

Our chef-prepared dishes are made in small batches using ingredients sourced from our trusted local suppliers. We only use the kind of ingredients you’d reach for in your own kitchen.

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